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Jarman International News & Results
Not fish…it’s Japanese wagyu beef! Fatty, tender, and umami-rich…Japanese wagyu beef is one of the world’s most luxurious foods, ranked high among ingredients like black truffles and caviar. But what makes wagyu so special? The secret lies in nutrient-rich fodder, gender, Continue Reading
If you’re a foreign passport holder, you might know that you can take advantage of the JR EAST PASS (Tohoku area), which unlocks five consecutive days of unlimited travel across northern Japan for only 20,000 YEN (10,000 YEN for children). Continue Reading
Despite being the most populated city in the world with over 37 million people (as of 2022), facilities in Tokyo, all the way from restaurants to public toilets, somehow manage to stay clean. While it is easy to think it Continue Reading
Among the beautiful mountains of Nikko in Tochigi Prefecture, there is a world where samurai roam the streets with their katana swords tucked into their traditional kimono obi (belt), ninja will teach you concealment techniques, local restaurants serve Japanese delicacies Continue Reading
Yonezawa City is located in Yamagata Prefecture of the northeastern Tohoku region, famous for delicious sake, nationally renowned beef, hot springs, and more. Ever since Jarman International helped organize the innovative sake webinar last November (available to watch HERE), which Continue Reading
From exploring Japan’s Hawaiian resort and witnessing a retro train cross the infamous Tadami River Bridge in all of its winter glory in Fukushima, to devouring world-class Japanese wagyu beef and ginger miso hot pot in Aomori, YouTuber John Daub Continue Reading
Every summer, over 80 illuminated, fan-shaped floats parade through the old castle town of Hirosaki in Aomori Prefecture for the Neputa Festival. The epic images of warriors on the floats (handmade by locals) come to life with the enchanting melodies Continue Reading
The lines were blurring the moment I entered through grand doors fashioned from oak, and met Ryuichi Yanagi, a bartender role-playing as a receptionist. His front desk was a droll creation: a posh leather writing mat and fancy brass pen Continue Reading
In early November of 2021, Jarman International collaborated with JI Core 50 member and YouTuber John Daub at Osaka’s Tosa Shimizu World restaurant to spotlight Kochi Prefecture’s vibrant culture, world-famous Yosakoi dance and delicious cuisine. Kochi Prefecture is located along Continue Reading
In late November, Jarman International organized a livestream with JI Core 50 member and YouTuber John Daub of ONLY in JAPAN * GO, world-renowned American author Alex Kerr, and washi paper master Rogier Uitenboogaart from the mountain town of Yusuhara Continue Reading