Fatty, tender, and umami-rich…Japanese wagyu beef is one of the world’s most luxurious foods, ranked high among ingredients like black truffles and caviar. But what makes wagyu so special? The secret lies in nutrient-rich fodder, gender, lifespan and…classical music!?

Check out this Japan Today article written by JI Core 50 member Vicki L. Beyer to learn about wagyu from snowy Yonezawa City in Yamagata Prefecture, which has a centuries-long history of raising cattle.

JI Core 50 member and popular YouTuber of the ONLY in JAPAN channel, John Daub, also created an episode all about Yonezawa gyu, from raising the cattle to grading the meat.

Also subscribe to John’s livestream-only channel, ONLY in JAPAN * GO for pretty much daily uploads!

The post Find out what makes Japanese wagyu beef world class! (Yonezawa, Yamagata) appeared first on Jarman International KK.

JI Core 50 member and popular YouTuber of the ONLY in JAPAN channel, John Daub, gives the world an exclusive inside look at how the JR EAST Environment Access (JEA) cleaning staff keeps JR Ueno Station absolutely spotless every single day. From the JEA team’s morning meeting, to train track work, and cleaning the trains, vending machines, as well as toilets, witness the day-in-the-life of the heroes who keep the people of Japan’s everyday commute safe, reliable and comfortable. 

Check out the video below, and subscribe to the ONLY in JAPAN channel for more!

The post How do train stations stay so clean in Japan? Find out in YouTuber John Daub’s new ONLY in JAPAN episode! (Ueno, Tokyo) appeared first on Jarman International KK.

Although the northeastern Tohoku region is full of incredible cuisine, culture and community, it is still relatively undiscovered by international visitors. Check out John’s livestreams for an exclusive look into a side of Japan that you may not have even imagined.

Subscribe to John’s ONLY in JAPAN * GO livestream channel and ONLY in JAPAN * John Daub main channel for more!

• Japanese Train Ice Bridge Crossing | JR Tadami Line
• Japan’s Hawaiian Resort Experience
• Japanese Wagyu Beef BBQ | Aomori Yakiniku Grill
• Japanese Winter Cuisine Ginger Miso Oden

Travel across Tohoku affordably with the JR EAST PASS!

The post Discover hidden Japan with YouTuber John Daub in Fukushima and Aomori! appeared first on Jarman International KK.

Kochi Prefecture is located along the southwest coast of Japan’s Shikoku Island, famous for its crystal clear rivers, dynamic mountains, award-winning sake, freshest seafood, friendly locals and more. To spread the Kochi love, Jarman International helped gather 30 non-Japanese participants to Tosa Shimizu World restaurant in Osaka that serves authentic Kochi cuisine. Simultaneously, John Daub livestreamed the event on his ONLY in JAPAN * GO channel to people across the globe for an afternoon of celebrating and learning about Kochi, Japan’s hidden gem. 

Besides the melt-in-your-mouth seared bonito, delicious local sake and other Kochi delicacies, participants were immersed in the fun of Yosakoi, the representative dance of the region. This Kochi dance has always been about having fun, rather than following strict rules, which is why there are a wide range of costumes, choreography, and music ranging from traditional Japanese folk tunes to pop, rock and salsa-inspired rhythms! It is no surprise that this 70-year-old dance has gained popularity around the world, and also won the hearts of the participants during the event!

Check out John’s livestream of the event HERE.

Kochi is actually easily accessible from Kyoto and Osaka! Discover the route HERE.

Learn more about Kochi HERE.

The post Jarman International hosted an event in Osaka with John Daub to spread the beauty and fun of Kochi’s culture and cuisine! appeared first on Jarman International KK.

From wanko soba and cold reimen noodles to miso milk curry ramen, check out the video below and step into the vast, flavorful world of Japanese noodles!

Stay tuned until the end of the video and learn all about the Michinoku trail from JI team member Chiara Terzuolo, which is an incredible hike that hugs the Pacific coast of Tohoku.

The post Learn all about Japanese gourmet ramen & noodles with John Daub! (Live from Japan Rail Cafe in Tokyo station) appeared first on Jarman International KK.

But you might wonder…Which one should you choose? What are the kinds of ingredients you’ll find in an ekiben?

In this ultimate Ekiben adventure, popular YouTuber and JI Core 50 John Daub will take you on the special Tohoku Destination Campaign Fukkou Shinkansen (more on this below), all the way from Tokyo to Shin-Aomori station, while introducing  7 gourmet ekiben, including those that feature delicacies like uni sea urchin and ikura salmon roe.

Check out the video below!

★ Subscribe to John’s main channel for more incredible content: ONLY in JAPAN * John Daub

★ Also, check out John’s recent livestream where he looks back on his trip on the Tohoku Destination Campaign Fukkou train. This livestream was shot at the Japan Rail Cafe in Tokyo station, where you can stop by for lunch or coffee before your ride, purchase tickets or great souvenirs, and more! –  Tokyo Station to Tohoku on the Shinkansen | Live at Japan Rail Café

★ For more regular content, please subscribe to John’s live streaming channel, ONLY in JAPAN * GO

~ The Tohoku Destination Campaign – 10 Years Since ~

It has been 10 years since the Great East Japan Earthquake devastated much of the Tohoku region, located in the northeastern portion of Japan’s mainland. As a way to help assist in the region’s recovery, one of our partners, East Japan Railway Company, has begun the Tohoku Destination Campaign since April, which will last until September 30. Why not take this opportunity to travel to Tohoku and discover its beauty?

★ Tohoku Destination Campaign Official Website

The post Join YouTuber John Daub on a Shinkansen ride to Tohoku while discovering the world of Japanese gourmet boxed lunches or “Ekiben”! appeared first on Jarman International KK.

Besides the usual varieties like sashimi, rolls, and nigiri, there is one you have probably never heard of called saiku sushi. These consist of maguro tuna shaped like beautiful Japanese Camellias, pieces of fresh squid meticulously designed into rabbit shapes, cuts of salmon twirled to look like petals of a blossom, and many more!

What is the history of saiku sushi? How is it made? Does it taste different from regular sushi?

Learn all about this new type of sushi in popular YouTuber, John Daub‘s new episode on his ONLY in JAPAN * John Daub channel below:

The post Explore the world of saiku decorative sushi with YouTuber John Daub on his ONLY in JAPAN channel! (Tokyo) appeared first on Jarman International KK.

This moment is the only one ever. So are you.

The post Check out Jarman CEO, Ruth Marie Jarman’s new inspiring YouTube video about how unique and essential you are in this world! appeared first on Jarman International KK.

John also experiences the exact patterns of the Great East Japan Earthquake through the simulator, which devastated the Tohoku region in the north of Japan, especially with its ensuing tsunami. John shares some of his reflections and thoughts as we pass the 10th-year mark since the earthquake hit the country.

Check out John’s new episode below:

★Please subscribe to John’s main channel for more incredible content: ONLY in JAPAN * John Daub

★For more regular content, please subscribe to John’s live streaming channel, ONLY in JAPAN * GO

The post 10 years since the Great East Japan Earthquake – Check out YouTuber John Daub’s latest episode that explores its lasting impacts, and let us never forget appeared first on Jarman International KK.

The episode introduces “Traditional Bushi Banquet Cuisine” which is about 400-year-old Japanese cuisine and includes the stories that may not be known to even Japanese people or those who are well-acquainted with Kanazawa.

400 Year Old Japanese Cuisine | What did they Eat? ★ ONLY in JAPAN

At your first opportunity, we highly recommend this video for collecting information for your next trip, and it would be great if you put Kanazawa on the top of your bucket list to see there with your own eyes and to feel cultures in Kanazawa for real!

★To subscribe the John’s channel, click the link here: “ ONLY in JAPAN * John Daub.”

★John’s a part of the JI Core 50 Team! Take a look at his Profile HERE.

The post John Daub Has Released His New Episode: 400 Year Old Japanese Cuisine (in Kanazawa) !! appeared first on Jarman International KK.